5th
Annual SF
Crawfish H0-Down
@ Crissy Field Saturday
May 31st 2008
11a.m. – dark
It started 5 years ago by a couple of local Southern boyz out here in the Bay.. Reminiscing about crawfish boils of yonder back in the Dirty Dirty
So we decided to do our own crawfish boil; it started out small but as you can see it’s grown into so much more. We don’t do this for $$$. Nope.
“Why is done then” you ask? Look around. It’s an opportunity to introduce yawl to sumthin’ new!
This year, the Annual SF Crawfish Boil Ho’-down is turning 5
When: May 31st 2008 11am - ???
Where: Crissy Field, SF
How much: $20 – all you can eat and drink
What: 160 lbs of live crawfish straight from the Louisiana Bayou and the suds to swish it down.
Click here and here
for last year’s coverage
To sign up for the
invite submit your email
If you are interested in volunteering this year to help out, in a 2 -
2.5 hour slot, for which your cover fee is waived
send an email to crawfishboilster@gmail.com with subject of “VOLUNTEER”
